Veuve Ambal Crémant de Bourgogne - Tour of the production site
Presentation
A journey to the heart of Crémant de Bourgogne!
At the heart of the Veuve Ambal production site, discover the secrets of Crémant de Bourgogne production during a guided tour*: from vine to tasting.
Exploring its ageing cellars, workshops, robots and automated systems used to support the "traditional method" will fascinate visitors of all ages.
Projections on giant screens complement the journey through the heart of the company.
For children, a fun, age-appropriate tour has been specially created that runs in parallel.
There’s a tasting of three Crémants.
* Guided or audio-guided tours (audio guide available in English, German, Dutch and Japanese)
Opening times and dates:
1/1/2026 to 4/4/2026 and 31/10/2026 au 31/12/2026: open Monday to Saturday
5/4/2026 to 25/10/2026: open 7 days a week
Closed 1/5/2026, 1/11/2026, 25/12/2026 and 1/1/2027
Start times for 2026 tours of the cellars and production site:
Monday to Saturday: 10.30am - 2.30pm - 3.30pm - 4.30pm
Sundays from 5/4/2026 to 25/10/2026: 10.30am - 2.30pm - 3.30pm
Booking recommended on 03.80.25.90.81.
Please note that our production lines are not in operation on weekends and public holidays.
Production site tour lasts: allow 1.5 to 2 hours for the tour and tasting
Shop/tasting area opening hours: free entry
1/1 to 30/4 and 1/10 to 31/12: 9.30am to 12.30pm and 2.00pm to 6.00pm
2/5 to 30/9: 9.30am to 1.00pm and 2.00pm to 6.30pm
Sundays from 9.30am to 1.00pm and 2.00pm to 5.30pm from 1 April to 31 October
You can show your printed ticket or e-ticket on your smartphone.
Prior telephone booking required to reserve your tasting visit: 03 80 25 90 81 or by email to: tourisme@veuve-ambal.com
>>> Ticket valid for one year from the date of purchase, according to the opening periods of the site (excluding the weekend of the Wine Sale, 13, 14 and 15 November 2026) and health measures in force on the date of your visit <<<
Alcohol abuse is dangerous for your health. Consume in moderation.











